La Torre: "Groppello di Mocasina" La Torre Groppello di Mocasina£15.00PriceQuantityAdd to CartBuy NowGrapesGroppello di Mocasina (100%) Production AreaMocasina TechniqueTechnique: Guyot Soil Type: Moraine Yield per hectare: 85 q.li/ha Recommended Food PairingsGiven its fine characteristics, it is a red wine that pairs perfectly with simple white and red meat dishes, roasts, risotto, local salami, fresh or medium-aged cheeses. DetailsServing temperature: 14-16°C Alcohol: 12.5% vol.